Posting ID : A1068534774
Date Posted : 2015-08-19
Category : Food Beverage Hospitality
Looking for an individual that thrives in a fast paced environment, can work well with others and alone, and has a passion for food service and food. The candidate must be able to keep up with line orders while maintaining a clean work space as well as complete a production list created by the executive chef. Candidate will also be responsible for closing the grill at the end of the shift as well as helping close the establishment for the evening.
Sunday: 10:30am - 7pm
Monday - Thursday: 2:30pm - 11pm