Deli/Cashier/and 1st shift Cook

Posting ID : A1068518020
Date Posted : 2015-08-19
Category : Food Beverage Hospitality

A Food Service Management Company is looking for a Full Time Deli and FT Cashier/ FT 1st shift Cook position in a Corporate Cafeteria.

This position is Monday thru Friday from 6:30 am to 3 pm.

This unique and challenging position will be expected to contribute to both salad bar and deli preparations.

Salad Bar: prep salad bar related food items including production, set-up, replenishing, cleaning and breakdown.

Deli: production to include slicing of meats and cheeses, proper portions and preparation of all condiments associated with the stations.

1st Shift Cook: Main duties will be cooking/prepping entree's, soups, specials for lunch, and will help Chef/manager when needed.

-Strong Culinary skills
-Previous experience preferred.
-Serve Safe certified
Excellent Heath Benefits, Dental,vacation.

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