Posting ID : A1068516088
Date Posted : 2015-08-19
Category : Food Beverage Hospitality
Want to be a part of a well-known, fast paced and upscale/casual restaurant? We are seeking talented, ambitious professionals that thrive in delivering exceptional guest service. In this vital role, you will be responsible for the hiring, development and performance of the hospitality staff. You will be charged with ensuring our guests have a remarkable experience and the wonderful service they expect. It is because of you that our front facing staff runs at top performance. Your leadership is truly vital to our success. Requirements: Minimum of 3 years restaurant management experience in casual upscale dining preferred Kitchen management experience preferredCustomer service focused and oriented Must be able to work an average of 55 hours per week Skillful planner with knowledge of basic business fundamentals Strong communication skills with the ability to resolve conflicts Outgoing personality with expertise at developing relationships and leading others Infectious, positive attitude that inspires others Benefits:
We value our employees. To prove it, we offer competitive salary, great hours (no late nights) a fantastic benefits package and future growth opportunities.Apply Online Today!
Please email your resume and salary requirements to: email@example.com
Please use "Restaurant Manager -- San Diego" in the subject line. Equal Opportunity and e-Verify Employer.