Posting ID : A1068505216
Date Posted : 2015-08-19
Category : Food Beverage Hospitality
Immediate Opening for a Line Cook for a small BYOB in Audubon, NJ. Three years of culinary experience required.
Job Purpose: Serves meals by assembling, combining and cooking ingredients, maintain equipment and a sanitary kitchen
Skills: Culinary experience, high energy level, dependability, handles pressure, good verbal communication.
Must have dependable means of transportation