Posting ID : A1068505190
Date Posted : 2015-08-19
Category : Food Beverage Hospitality
Bread and Butter Restaurant Group is one of New Jersey most renowned hospitality company in New Jersey, owning and operating The Red Store in Cape May Point, voted 2014-2015 top 25 best restaurant in New Jersey, run and operated by 2014 James Beard Foundation Nominee Chef Lucas Manteca, as well as seen in the Food Network with Guy Fieri "Quahogs Seafood Shack and Taco Shop" in Stone Harbor, NJ; and our latest and most important addition to our group, Fincas del Mar Farms in West Cape May. Fincas is where the magic starts to deliver the most amazing, fresh and flavorful dishes created by almost 100% the products that we grow.
Our Company is casting new members to be part of our 2015 staff, we are looking for experienced and professional individuals with proved references only in fine dining or casual fine dining, with fun and positive attitude, passionate about food and hospitality and open to be summered in the word food from the heart, from growing it, to prepare it and serve it.
Apply sending your resume only.
Baker or Pastry Chef (Little Store, Cape May)
Manager (Little Store, Cape May)
Dishwashers (Quahogs Seafood Shack, Stone Harbor)
PM Servers (Quahogs Seafood Shack, Stone Harbor)
Sous Chef (Red Store, Cape May Point)
Please check our websites@: