Posting ID : A1068499435
Date Posted : 2015-08-19
Category : Food Beverage Hospitality
Sodexo is seeking Part Time Cooks with open schedule flexibility. The scope of this position is to provide outstanding meals prepared following our extensive HACCP program, for the patients, guests and staff of the hospital. This position is primarily responsible for following established recipes and following proper sanitary guidelines under the direction of the department operations managers. Quality of life working with Sodexo is a major focus as the hours of operations are not as intense as a restaurant environment.
We would prefer that you have prior cooking experience for this role. Please send along your work history.
We do require that you are able to pass a pre-employment physical, a drug test, a state required background check and finger print check.
Sodexo has a superior reputation for quality and excellence. Internal promotions are a strong foundation to the nation-wide brand. Come grow with us! Come join our team! As a member Sodexo at West Shore, you will enjoy a culturally diverse, fun, safe work environment with growth & development opportunities.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Please forward your work history and contact information to noted here
Please go to link below to complete your application and submit your interest in this position.