Head Line Cook

Posting ID : A1068474392
Date Posted : 2015-08-18
Category : Food Beverage Hospitality

Now hiring experienced line cook. Do you aspire to be a real cook, and not a button pusher? Do you enjoy creating dishes from fresh products? If yes, then Alexandris Restaurant might be the place for you. Family style cooking. 40+ hours a week. 2 week paid vacation. Candidate must have at least 2 years experience cooking breakfast, lunch, and dinner. Must be familiar working char broiler, flat top, fryer, and sautes. Some evening shifts, some morning shifts. Business closes at 9 p.m. weekends, and 8 p.m. weekdays. (No late nights). Sunday at 4 p.m. Starting wage $10. After 30 days $11. After 3 months $12. Serving Medina County for 15 years strong! Please fill out applications at 2835 Medina Rd. (RT.18 & I 71) .

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